Fish and Chips.

Fish ‘n’ Chips: You can’t get more Kiwi than Fish ‘n’ Chips from the corner Fish ‘n’ Chip shop. Deep-fried fish coated in batter with fried chips as thick as your finger, hurriedly wrapped up steaming in last week’s newspaper. It all cost next to nothing and was found in every New Zealand town. Every Friday night – “6 fish and 5 $  chips” was enough to feed the whole family and half the neighbors kids as well, spread out on the lounge floor or, as the sun went down, on a sandy beach – nothing tasted better. This was especially so when the tasty morsels were layered between thick slices of white, buttered bread with great dollops of our favorite, Wat ties Tomato sauce.

Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s